SavorX Lite Wall-Mount Korean BBQ Exhaust Hood - 90 CFM Compact Professional System
Specifications
- Design Classification
- Compact Wall-Mount Korean BBQ Exhaust System
- Intended Use Detail
- Small to Medium Korean BBQ Restaurants / Boutique Establishment Ventilation
- Construction
- Adjustable Height Wall-Mount with Fire Suppression Capability
- Material
- Stainless Steel
- Additional Features
- Stainless Steel (SUS304 grade), 90 CFM Airflow, 700°F Max Surface Temp, Fire Suppression Box Ready, Up-Draft Compatible
- Grilling Surface
- Compatible with Up-Draft Roasters, Small Korean BBQ Tables, Compact Grill Systems
- Electrical / Power
- Energy-Efficient Compact Motor, Quiet Operation for Intimate Dining, Space-Optimized Performance
- Dimensions
- Base: 265 x 265mm | Height: 1,265-1,770mm Adjustable | Wall-Mount Configuration
- Weight
- 26.5 lbs (12 kg)
- Packaging
- Compact Packaging
Product Details
Space-saving wall-mount Korean BBQ exhaust hood designed for boutique restaurants. Features 90 CFM efficient suction, SUS304 stainless steel construction, and adjustable height (1,265-1,770mm). Includes fire suppression capability, easy detachment for cleaning, and 150ml grease collector. Perfect for small to medium Korean BBQ establishments requiring professional ventilation in compact spaces.
Product Videos
Frequently Asked Questions
What is the difference between the SavorX Lite and SavorX Monster?+
The SavorX Lite is a wall-mount model designed for smaller restaurants with 90 CFM airflow, while the SavorX Monster is a retractable ceiling model with 123 CFM. The Lite is ideal for boutique KBBQ restaurants with limited space.
What is the height range of the SavorX Lite?+
The SavorX Lite is adjustable from 1,265mm to 1,770mm in height, accommodating various table and ceiling configurations in Korean BBQ restaurants.
Does the SavorX Lite include fire suppression?+
Yes, the SavorX Lite comes with a fire suppression box housing ready for fire suppression system integration, enhancing safety compliance for commercial restaurant installations.
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